Powerful, harmonic and full wine of intensive ruby red colour with expressed character of forest fruit to be drunk in all occasions, and complete experience is achieved when consumed at temperature of 14-16ºC. Alcohol content: 11.5%v/v Country: Serbia
Montenegrin Krstač is a national, premium, white,dry wine, made of the grapes of the autochtonous grape variety “Krstač”.It is served at 10-12°C. It is recommended with all fish appetizers,light soups, fish and eggs based dishes as well as with the white,less spicy meat. Well cooled may serve as an aperitive. Country: Montenegro
Table dry wine with protected geographic origin. The wine with a 70-year old tradition is a specialty and pride of Vrsac vineyards. The wine is very smooth and refreshing. This wine should be consumed refrigerated at 10-12 C. Country: Serbia
Pelinkovac (28%) is known as “national liqueur” since ancient times. Maraska´s Pelinkovac is one of the most popular and best-known products of Dalmatia. It is well recognized by its specific bitter taste of absinthe optimally mixed with aromatic herbs. Great aperitif and in combination with tonic or Coca-Cola is an ideal refreshing drink. Alcohol...